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Water ionizers can be beneficial to your health by providing clean antioxidant providing water. The science behind a water ionizer is actually somewhat simple technology. A water ionizer separates the water into acid components and alkaline. This occurs when an electric charge reacts with calcium and magnesium in the water. This electric charge reduces free radicals that may exist in the water thereby providing reduced alkaline water. Some water is not affected as it is free of calcium and magnesium; such as distilled water or reverse osmosis water.

This type of reduced alkaline water can have the potential to reduce damage to your DNA, RNA, Also the acid side of the ionized water is  useful when sanitizing and producing foods. Water ionizers are commonly used in the production of food to provide a safe source of low acid water. It seems to be useful for cleaning utensils or surfaces,  This means cleaner and safer food for any company who uses this process of electrolyzing water. The health benefits of drinking alkaline antioxidant water is becoming clearer and clearer. One of our favorites is the Jupiter Venus water ionizer.